Founded in 1941, Hakubaku has handled multiple grains-based products such as barley, wheat and mixed grains. Grains are known to be a staple food in Japan, eaten daily by the Japanese. We strive to deepen our knowledge in grains and provide new products and processing technology innovations. Bringing you delicious, nutritious and healthy grain products directly from Japan.
Brighten up your baby’s meal with colourful baby noodles!
Easy to cook and rich in fibre. All coloured noodles are naturally-dyed from vegetables and grain.
Prepare quick and easy meals for your babies in less than 15 minutes. Introduce your baby to their first coloured noodles today!
This is no regular pancake mix! Hakubaku’s pancake mix contains naturally-sourced ingredients with no added salt, artificial colourants or flavourings.
Packed with natural dietary fibre, calcium and iron that helps relieve constipation.
Perfectly safe for babies, children and adults to consume.
At Hakubaku, we are very particular about the taste of our products and the impact it has on health. Hakubaku’s vision is to provide delicious and healthy staple food for everyone to enjoy daily.
We put in place stringent quality checks on our raw materials. We inspect for about 400 pesticide residuals, right down to the moisture content of grains, to ensure it adheres with the company’s standards of product safety management.
We strive to explore new possibilities every day. Currently, we are researching products that can help suppress postprandial blood glucose elevation and improve the intestinal environment. Hakubaku is constantly developing new products to keep up with the times.
Safety and quality are of utmost importance to us. At Hakubaku, we conduct various field surveys to obtain safe and delicious ingredients. We perform regular checks on our factory facilities, management system, and cultivating fields in Japan and abroad.
As a brand, we invest most of our time and effort in product development and product manufacture. To ensure the preparation and processing methods used are suitable for each of our products so you can eat with confidence.
Hakubaku products are available on e-marketplaces and major supermarkets.
If you have a wheat allergy, there is a possibility that you might also be allergic to barley, oats and rye. As barley has an extremely similar molecular structure to wheat, it may cause an allergic reaction.
You should always consult a medical expert for a professional diagnosis and confirmation of allergens.
Please contact us via the enquiry form. There are some products that we have not exported from Japan yet. High demand or requests for certain products might help to facilitate export.
The flavour may diminish. A convenient approach is to store a meal’s worth in plastic wrap or an air-tight container and place it in the refrigerator. Thaw and reheat the noodles in a microwave to soften them up again.
Since raw wheat (durum wheat) is coarsely ground, it contains wheat bran and fragments of the hard endosperm. These are all components of raw wheat and do not indicate any problems with product quality.
We do not use oil in our Baby Somen.
If you have any questions or looking for other products that are not available on our website at the moment, feel free to contact us.